The One about FaSoLa Cafe Coffee & Beer @ Narita Airport

After you go past the major fine restaurants at Narita Airport, as you continue to walk towards your connecting international flight, you’ll find several restaurants that are inexpensive. One of them is FaSoLa Cafe Coffee & Beer near the connection of the main and satellite Read More …

The One about Bistrot D’Artemis in Shibuya

Not far from Yoyogi Park and Meiji Shrine is a French restaurant in Victoria Plaza called Bistrot D’Artemis. The bistrot is part of the Artemis legacy of current CEO Toshishige Yoda.  Artemis produces and handles a wide range of products including organizational and time management Read More …

The One about Sakanaya Oasis 21 in Nagoya

For those who happen to be visiting the Oasis 21 shopping district in Nagoya, and are craving seafood, will want to check out Sakanaya Oasis 21. I went with my friend Hiroshi to check out the place and we never heard of the place before Read More …

The One about Krispy Kreme’s Doughnuts Smooth Light Roast Coffee K-Cups

Since 1937, when Vernon Rudolph purchased a yeast-raised recipe from a New Orleans Chef and would go on to create Krispy Kreme Doughnuts, the doughnut chain would become successful. But as donuts stores are known for their coffee and Dunkin’ Donuts has been captivating people Read More …

The One about the Crispy Chicken in Chicken Stock with Mushrooms, Scallions and Garlic and Zucchini Salad

Having made chicken marsala before, I wanted to try something different. Skipped the Marsala wine and pasta, you can make the chicken with your almond flour or gluten-free flour and cook the chicken in extra virgin olive oil, making sure that both sides are slightly Read More …