The One about the popular 95-year-old soba shop near Heiwajima Station

Standing soba noodle shops are a welcome sight amidst rising prices. This program introduces a shop boasting extra-large tempura and freshly made soba noodles, as well as a unique 95-year-old shop (Nihachi) with a convenience store attached where you can also enjoy a drink on Read More …

The One about wholesale price of mackerel has risen from 400-500 yen per fish to over 1000 yen. Experts say “overfishing before the fish fully mature is the cause”.

Mackerel is a popular fish that’s great with rice, as a snack with drinks, or in sushi, and is also highly nutritious! In the past, it was even chosen as “Dish of the Year” and became a huge trend. However, mackerel is now facing a Read More …

The One about “Wasabeef” production temporarily suspended Yamayoshi Confectionery

President Toshi Kada: “The situation is very unstable for about a month, and it is not possible to operate, so we made the decision on the 12th.” Yamayoshi Confectionery, known for its potato chips “Wasabeef” (Wasabi Beef),” made the difficult decision to temporarily suspend factory Read More …

The One about TV Tokyo releasing “Solitary Gourmet” Season 1, episode 1 on YouTube

TV Tokyo’s popular “Kodoku Gurume” (Solitary Gourmet) is going on its 11th season but season 1 will now be released with English narration and subtitles for viewers worldwide on a special YouTube channel. “The Solitary Gourmet” is about a businessman who travels all over Tokyo Read More …

The One about the Japanese restaurant chain Tenkaippin in Shibuya

You are hungry and you are in Shibuya and spot this restaurant with its red sliding door and red carpet. What is this place? Tenkaippin is a Japanese restaurant chain specializing in ramen noodles. In fact, the first restaurant was opened in Kyoto by Kimura Read More …

The One about Taishoken Maruichi Shibuya

Yamagishi Kazuo “God of Ramen” knew that in order to keep his famous ramen/tsukemen continuing into the future, he would need to teach others his technique and these others became his apprentice. Yamagishi trained over a hundred apprentices and he looked at his apprentices as Read More …

The One about Starbucks Japan introducing their holiday offerings for 2022

Starbucks Japan has introduced their holiday flavors and for 2022, they are featuring their Strawberry & Velvet Brownie Frappucino and their Strawberry & Velvet Brownie Mocha. Also, they are bringing back their 3 Holiday Beverage which includes the Creme Brulee Latte, Gingerbread Latte and the Read More …

The One about Dragonfly Coffee Roasters Leam Hammer Espresso -Nordic Style Espresso-

In 2019, Hilary Clark and husband Tamas Christmas, co-owners of Dragonfly Coffee Roasters (based in Boulder, Colorado), would take home the prestigious title of “2019 Roaster of the Year” by “Roast” magazine. In addition, being listed in “Forbes” list of “12 Best Coffee Roasters in Read More …

The One about the Philhouse restaurant inside an Island Pacific Seafood Market (Fresno, California)

For Filipinos, for many of us who are fortunate to have a major supermarket, know these locations are great places to get food. Not only do they offer wonderful prices but they also offer a large selection of food. And while the Bay Area and Read More …

The One about Beaniac Craft Roasted Coffee (Organic Bean Me Up Coffeehouse Blend)

Ever since I began my journey of traveling to different countries for coffee, trying amazing coffee beans from different countries and also learning about the practices of coffee farms and companies, I now look into another company which believes in innovation and sustainability. The company Read More …