The One about Green Mountain Coffee Nantucket Blend Medium Roast K-Cups

Before 1981, entrepreneur Bob Stiller discovered a cup of coffee that he enjoyed so much at a ski resort that it prompted him and a partner to buy a two-thirds stake in the small specialty coffee roasting company in Waitsfield, Vermont. The company produced roasted beans and Green Mountain Coffee Roasters was created. Originally a cafe and store that sold coffee beans, grounds and coffee to the public and restaurants, […]

The One about Green Mountain Coffee’s Kenya Medium Roast Coffee K-Cups

As I have written about Green Mountain Coffee K-Cups in previous posts, I am now reviewing Green Mountain Coffee’s popular Kenya K-Cups. Voted by many as a top K-Cup for its flavor, Green Mountain Coffee Kenya (formerly Kenyan AA) is medium roast coffee that barista and coffee enthusiasts have proclaimed as the best K-Cup available (note: Kenya AA was what many proclaimed as the best). The Kenya is not made […]

The One about Green Mountain Coffee Sumatran Reserve Dark Roast K-Cup

Having gone into the history of Green Mountain Coffee in a previous blog post, this morning’s coffee that I am enjoying is their Fair Trade Certified Organic, Sumatran Reserve Dark Roast Coffee. Sumatra is a large island in western Indonesia and is the largest island that is entirely in Indonesia and the sixth largest island in the world. The location is exotic and is known for its wide range of […]

The One about the Green Mountain Coffee – Pumpkin Spice Coffee

Before 1981, entrepreneur Bob Stiller discovered a cup of coffee that he enjoyed so much at a ski resort that it prompted him and a partner to buy a two-thirds stake in the small specialty coffee roasting company in Waitsfield, Vermont. The company produced roasted beans and Green Mountain Coffee Roasters was created. Originally a cafe and store that sold coffee beans, grounds and coffee to the public and restaurants, […]