The One about the Chorizo, Potato and Spinach Frittata

The frittata, an egg-based Italian dish in which the word means “fried”. Call it the Italian omelette and where Italians have mixed in meats, pasta, vegetables, cheese, you name it. For this Chorizo, Potato and Spinach Frittata, it’s easy to prepare and it’s so delicious! Ingredients: One chorizzo (remove casing) 4-8 Red potatoes sliced Spinach (cut into small pieces) 2 tablespoons of cream 8 large eggs 1/2 cup of Italian […]