The One about Rengatei in Ginza

Back in 1895, Rengatei in Ginza opened its doors as a Western-style restaurant. The restaurant is known as the first restaurant in Japan to be called a Western-style restaurant, as dishes such as pork cutlet, other fried foods, omurice (omelet rice) and hayashi rice (hashed beef with rice) were made at the restaurant.  And the restaurant still continues to provide Western-style dishes to many patrons that come to dine at […]